National Smores Day History
National Smores Day promotes the consumption of the treat. Smores are typically made with graham crackers, marshmallows, and chocolate. Then the marshmallows are usually roasted over a fire or oven and placed between the graham crackers and chocolate. The recipe for Smores first appeared in the 1927 guidebook called Tramping and Trailing with the Girl Scouts from the Girl Scouts of America. Smores are typically popular around summer time.
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